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不含人工色素、防腐劑及味精。
日式可樂餅靈感源自法式可樂餅,是日本一道廣受歡迎的菜餚。
日式可樂餅呈橢圓形,由南瓜泥或馬鈴薯泥與肉末或蔬菜末混合製成,裹上酥脆的日式麵包糠,油炸至完美,是完美的小吃,也是菜餚的點綴。

咖哩可樂餅
蓬鬆的馬鈴薯與獨特的芳香香料混合,讓您想起您最喜歡的咖哩飯

南瓜可樂餅
濃鬱的奶油南瓜餡裹上麵包屑,完美融合了甜味和鹹味
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